Saturday, January 22, 2011

Blister On Dog's Bottom

Bomb!


use a wound of pionono filled with dulce de leche

lined inside pan with foil.

pionono We put the orderly and prolija.empezando by the center to the edges of the mold.

Pour half the cream preparation of sweet potatoes and toasted chopped walnuts
Cover with a disc pionono. Moisten with syrup




We place the dark chocolate ganache with chopped walnuts, toasted and covered with a disc pionono wet syrup - About this place the second part of the cream of sweet potatoes.



cover with the last record of pionono. Cover with foil and take it to the refrigerator for four to six hours. (If it is a day to the next best)



unmold


remove foil.


truffles I placed on the edge

(The last three entries are dedicated to the Virtu (Valencia. Spain ) that made me a warning for not updating this space. The lack of time that I had to leave momentarily.)








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